Best Restaurantsin Ibiza

A New York-inspired deli in the heart of Santa Gertrudis, what these folks don’t know about focaccia doesn’t exist. Fluffy, chewy, aromatic, and stuffed with all kinds of tasty fillings, it’s made using an ancient organic grain that’s easy to digest. This rustic eatery also sells a hand-picked selection of Salumi and Formagi, so settle in for a feast of bread made with love by experts or take a bit of everything home to have a private picnic on your own terrace.

Nestled within the walls of a 300-year old townhouse in the quaint village of San Carlos, the Giri Café serves a Mediterranean style menu in a stunning garden space that’s shaded by trees. Using locally sourced and organic ingredients, the ethos here is about quality ingredients that shine on the plate, always reflecting the changing seasons. Guilt-free dining at its best at this Mediterranean restaurant.

A small Ibiza beach restaurant nuzzled within the tiny cove of Cala Gracioneta, this eatery is the best kind of low-key luxury. Tick into tapas or sharing plates to start, then move on to fresh meat and fish grilled to perfection and served with a selection of vegetables or fries. The seafood rice is another standout dish but to be honest you can’t go wrong at this restaurant – with a cocktail in hand and the sea crashing just beyond, it makes for an idyllic Ibizan scene.

An undisputed Ibiza favourite located among the lush countryside of San Lorenzo (Sant Llorenç), this restaurant has indoor and outdoor space but is all about alfresco dining on balmy summer days. Tuck into plates of homemade food made using the very best local ingredients and revel in an authentic Ibiza experience. Kick off your sandals and settle in beneath the heavy boughs of fruit trees – utter bliss.

The newest addition to the shores of Cala Jondal, this beach restaurant is already a favourite among the visiting jet-set and Ibiza A-List. The food is simple but spectacular, made using only the finest ingredients, and enhanced by stunning views of the beach and endless blue skies. Partner of GHL Ibiza, Philip Gould, says that it’s probably the best food available anywhere on the island. Praise indeed!

Recommended by René Heinz, fellow founder of GHL Ibiza, Can Curuné is an unassuming but high quality restaurant near San Juan that’s recently been taken over by the famous World Family Ibiza. His suggestion? Head to the restaurant on Mexican night, when the best Mexican food available anywhere on Ibiza is served up full of zest and spice in colourful surroundings.